"Scallions are eaten raw by self-assertive people": Why S.K. Grant was surprised to discover The Joy of Cooking as a literary work.

Another reflection of Earth’s Mind can be found in the pages of The Arctic Sky: Inuit Astronomy, Star Lore and Legend, by John MacDonald, just published by the Nunavut Research Institute with the Royal Ontario Museum. This is a gathering of the celes

Roger Dunsmore is the author of Earth’s Mind, a collection of essays published last year by the University of New Mexico Press, and he is an old friend of mine. I met him thirty years ago in Europe when he had just finished reading Black Elk Speaks,